Preheat oven to 350. This is the perfect recipe … Carefully drop battered apple slices into the hot oil. Apple fritter bread is a simple quick bread stuffed with apples! Lightly pat apples into batter; swirl brown sugar mixture through apples using knife or spoon. You can also take this irresistible recipe and create muffins or even a pie style. Really those are closer to being like apple coffee cake, in my opinion, and even though totally delicious in it’s own right, it doesn’t really taste like apple fritters … Unauthorized use and/or duplication of this material without express and written permission from this site’s author and owner is strictly prohibited. Fortunately, there's a recipe that gives you all of the apple fritter goodness with a lot fewer calories: country fried apple fritter bread. 1/2 cup butter, softened. Thanks, Cherellel! The tastes are identical, and make a perfect dessert or breakfast idea! RECIPE Ingredients 1/3 cup light brown sugar 1 tsp ground cinnamon 2/3 cup white sugar 1/2 cup butter, softened 2 farm fresh eggs Scrape the bottom and sides of the bowl occasionally with a rubber spatula. Because my mom has been making this apple bread for as long as our daughters can remember. I definitely love apple desserts . Andrea N. published her project Amish Apple Fritter Bread 05 Feb 09:00 You Will Need 3/10 cup Brown Sugar ½ tsp Cinnamon ½ cup (1 stick) Unsalted Butter , softened ⅗ cup Sugar 2 Eggs 2 tsp Vanilla Extract 1 ½ cup All Purpose Flour 2 tsp Baking Powder ¼ tsp Salt ½ cup Milk 1 ½ cup Diced Apples (about 4 med apples) mixed with a little cinnamon and sugar to coat. This recipe is pretty simple compared to other donut recipes out there. Join me as I decorate, create, and celebrate life’s little moments with you. It’s been pinned over a million times and has also been featured on Food Network’s ‘The Kitchen’ Show. This old fashioned apple fritters recipe is sure to get you excited for apple season or using up those uneaten apples in the pantry. https://www.cookist.com/apple-fritter-bread-the-tasty-recipe-very-easy-to-prepare There are so many delicious varieties of apples. Pour the remaining batter over apple layer and top with remaining apple mixture, then the remaining brown sugar/cinnamon mixture. Sprinkle chopped apples with cinnamon and sugar and mix well, before spreading half on top of the batter layer. I’m pretty sure I have all the ingredients (other than the apple cider) in my pantry too. Apples, cinnamon, and sugar all mixed up in a delicious quick bread. *Work in batches so you don't overcrowd the pan*. Repeat this process all again with second half of batter, apples, and streusel on top. apple fritters, sugar, eggs, milk, flour, baking powder, lemon juice, sliced apples, cream together sugar and eggs, add flour and baking powder, then milk. I love all things farmhouse, rustic, vintage and historical–basically anything that has a story behind it. Set aside. Spray a 9×5-inch loaf pan with non-stick spray. Course Dessert. Fall is when we crave delicious and cozy recipes. Set aside. Mix brown sugar and cinnamon together in a bowl. Preheat oven 350° Fahrenheit. Toss apples with 2 tablespoons granulated sugar and remaining teaspoon cinnamon in another bowl. Store in an airtight container for several days. This is the perfect recipe to make ahead and take as a snack or quick breakfast, or serve as dessert. Lightly pat apple mixture into batter. sprinkle powdered sugar and cinnamon over them when finished frying. Oh my goodness, this looks so good! dip apples in batter and carefully place in oil. Perfect for breakfast, brunch, or a snack with your coffee. Servings 10 Slices. Well this looks amazing, the crunchy topping is one of my favorites. Sunday, October 23, 2016. Keyword Apple Fritter Quick Bread, Dessert, Recipe April Freeman enjoys creating all kinds of recipes for her friends and family from her country kitchen in Middle Tennessee. If I am just doing a couple of apples, I use my paring knife, but if I’m doing a lot, like for an apple pie, this works so well! ¾ cup of splenda. So darn good and easy to do. Apple fritters are usually fried and loaded with calories. Crispy, fruity, spicy, and sweet, they're a real crowd pleaser, and I'm obsessed with them. It’s been pinned over a million times and has also been featured on Food Network’s ‘The Kitchen’ Show. sprinkle powdered sugar and cinnamon over them when finished frying. DIRECTIONS. Miz Helen. It keeps well in an airtight counter for several days. Breakfast or brunch treat, a dessert, or serve as dessert snack, or serve dessert. Email, and ½ cup of milk into batter until smooth and creamy occasionally a! The hot oil sour taste in these baked goodies what you need to make ahead take! 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